The Added Value of Virtual Facilitator as a Social and Behaviour Change Communication Approaches to improve Infant and Young Child Feeding, women Diet Diversity, Women Empowerment and WASH Practices: A quasi-experimental design study

Improving key nutrition practices requires change at the individual, household, and community levels, and in services for mothers and families—all of which must be supported by an enabling environment. In addition to the existing social and behavior change communication approach under Growth through Nutrition, the project introcuced the Virtual Facililitator, a new tool designed to complement the Enhanced Community Conversations (ECCs). This study evalutes the added value of the Virtual Facilitator tool to the existing ECC program.