Study: Research
Low Dietary Diversity and its Determinants Among Adolescent Girls in Southern Ethiopia
Publication year:
2020
English
Format:
(1.7 MiB)
Publisher:
Feinstein International Center, Tufts University
Normal growth and development of adolescent girls need a healthy diet which includes a variety of foods from different food groups. This study conducted by Growth through Nutrition Small Grants Recipient Yoseph Halala assessed the dietary diversity score among adolescent girls in the Wolaita Zone in Southern Ethiopia. It details the background, methodology, and findings of this study.
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