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Cost of the Diet: a method and software to calculate the lowest cost of meeting recommended intakes of energy and nutrients from

2.0 MiB (PDF)

Publisher

BMC Nutrition

Authors

Allieri, Tommy, Childs, Rachel, Damu, Claudia, Deptford, Amy, Ferguson, Elaine, Hall, Andrew, Hilton, Jennie, Parham, Paul, Perry, Abigail, Rees, Alex, Seddon, James

Format

pdf

Content type

Study: Research

Topics

Health and Nutrition, Maternal, Newborn, and Reproductive Health

Rights

© Author/Publisher