Webinar Summary Notes: Key health, nutrition, and agricultural services in the face of COVID-19 in Ethiopia: Lessons learned

In 2021, Growth through Nutrition hosted a webinar event on the topic “Key Health, Nutrition, and Agricultural Services in the Face of COVID-19 in Ethiopia: Lessons Learned.” The event presented some of the key findings from two recent studies investigating changes in the health and agricultural sectors and time use of Health Extension Workers before and after the beginning of the COVID-19 pandemic. This summary report highlights the lessons learned from these studies.