Briefs, Fact Sheets and Brochures

Monitoring the Impacts of COVID-19 on Affordable Diets: Real-Time Cost of the Diet and Household Economic Analysis pilot Zinder, Niger Results Brief

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Publication year:

2021

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English

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Format:

pdf (798.8 KiB)

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Publisher:

Save the Children International,Save the Children Niger

The COVID-19 pandemic has disrupted food supply chains and economic systems worldwide. With countries facing disrupted livelihoods, restricted movements, disrupted markets, border closures and rising food prices, this study aimed to understand how these disruptions may have impacted cost and affordability of the diet. The pilot aimed to leverage existing price data to adapt the HEA and CotD methodologies for real-time monitoring of the cost and affordability of a nutritious diet changes over time in the context of the COVID-19 pandemic. This brief presents key learnings for policy makers and technical learnings for practitioners.

Document information
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Format

pdf

Country

Rights

© Author/Publisher

Keywords

COVID-19/Coronavirus

Household economy analysis

Nutrition in emergencies

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