Publication year:
2018
Format:
Publisher:
FAO, United Nations Food and Agriculture Organization
This is a 3-hour online course organized by Food and Agriculture Organization (FAO) to help trainees identify all the information required to conduct a nutrition situation analysis, know where to get this information, and understand how to analyse it to make sense of the situation.
Read full abstract
English
Documents
Content type
Rights
© Author/Publisher
Keywords
If you have noticed a document assigned to the wrong author or any other inaccuracies, let us know! Your feedback helps us keep our data accurate and useful for everyone.
Share
Link