Growth Through Nutrition Working to Increase Access to Diverse, Safe, and Quality Food

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Trainings, Webinars, and PresentationsGrowth Through Nutrition Working to Increase Access to Diverse, Safe, and Quality FoodPublication year: 
2019
English
Format: 
 (3.3 MiB)
Publisher: 
Land O'lakes,Save the Children International,USAID, US Agency for International Development
This presentation provides an overview of Growth through Nutrition activities to increase access to diverse, safe and quality foods, promote optimal nutrition, WASH, and agriculture behaviors, and improve access to WASH products and services during the Growth through Nutrition Visibility Workshop in April 2019.
 
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English
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Growth Through Nutrition Working to Increase Access to Diverse, Safe, and Quality Food
Document information
Publisher
Land O'lakes, Save the Children International, USAID, US Agency for International Development
Content type
Trainings, Webinars, and Presentations
Country
Ethiopia
Region
East Africa
Rights
© Author/Publisher
Keywords
AgricultureHealth and nutritionInfant and Young Child Feeding (IYCF)LivelihoodsMalnutritionMaternal and Child Health (MCH)NutritionNutrition SensitiveSBC, Social and behavior changeWater, Sanitation, and Hygiene (WASH)
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