Case Studies for the Nutritional Management of Non-breastfed Infants in Emergencies

The case studies compiled by UNICEF highlight the nutritional management of non-breastfed infants in emergencies across various countries. These studies emphasize the importance of breastfeeding, especially during crises, and outline strategies for supporting infants who cannot access breastmilk. Key interventions include relactation, wet-nursing, and the provision of breastmilk substitutes (BMS) with essential support packages. The document details the challenges and successes of implementing these strategies in countries like Haiti, Iran, Lebanon, Myanmar, Sudan, Ukraine, and Uganda, showcasing the critical role of preparedness, coordination, advocacy, capacity development, and supply chain management in ensuring the health and nutrition of vulnerable infants during emergencies.